USDA
USDA
One of the main functions of the Food Safety and Inspection Services (FSIS) which is a division of United States Department of Agriculture (USDA) is to ensure that the food and agricultural supply including meat, poultry and eggs is safe and properly labeled.
Our consulting firm can help you do all the preliminary work required to apply for a USDA inspection. We have experience assisting businesses so that their time isn’t wasted when getting ready for these important inspections.
Our main goal is seeing you through to passing the inspection. Think of us as a third party that is on your side all the way until the end.
Here is a list of services we can provide when helping you prepare and attain your USDA inspection
- Setting up a New USDA Facility and Grant of Inspection filing
- Developing Pre-Requisites & customized Sanitation Standard Operating Procedures (SSOP)
- Designing and providing a product category based on the USDA HACCP plan
- Providing USDA label and product approval assistance
- Assisting in the USDA Food Safety Assessments (FSA)
- Implementing environmental (Lm) and product sampling programs
- Providing relevant support to address USDA Non-Conformance Reports (NR’s)
- Providing on-site or off-site communication with USDA inspectors